Researchers engineered an electronic "tongue" that potentially lays a framework for developing artificial intelligence (AI) with emotional intelligence, particularly related to taste and eating habits. This initiative explores the intersection of physiological and psychological factors that determine eating preferences and behaviors in humans, seeking to mimic them in AI systems.
from Neuroscience News https://ift.tt/eVwXm62
from Neuroscience News https://ift.tt/eVwXm62
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