Eating More Ultra-Processed Foods Associated With Increased Risk of Dementia July 27, 2022 Consuming a diet rich in ultra-processed foods like chips, cookies, deep-fried foods, and salty snacks were associated with a higher risk of developing dementia. from Neuroscience News https://ift.tt/YDieSEc Share Get link Facebook X Pinterest Email Other Apps Labels Neuroscience News NSNews Share Get link Facebook X Pinterest Email Other Apps Comments
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