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Lipid and Glucose Levels at Age 35 Associated With Alzheimer’s Disease

This shows a woman's head surrounded by radiating linesLow HDL and high triglyceride levels in the blood at 35 were associated with an increased risk of developing Alzheimer's disease later in life. Additionally, higher glucose levels between 51 and 60 were linked to a higher risk of Alzheimer's.

from Neuroscience News https://ift.tt/h7m9b2e
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