Fruit Compound May Have Potential to Prevent and Treat Parkinson’s Disease
Farnesol, a naturally occurring compound found in berries and other fruits, prevents the loss of dopamine-producing neurons and reverses Parkinson's associated damage to the brain in mouse models.
Combining brain imaging data with machine learning, researchers make new discoveries about how the brain controls the hand. The findings could lead to the development of more advanced neuroprosthetics. from Neuroscience News https://ift.tt/3tv7BbC
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