Adding Color to Your Plate May Lower Risk of Cognitive Decline July 29, 2021 A diet that consists of at least half a serving of flavonoid-rich foods per day reduces the risk of cognitive decline in older adults by 20%. from Neuroscience News https://ift.tt/3BYC1Zs Share Get link Facebook X Pinterest Email Other Apps Labels Neuroscience News NSNews Share Get link Facebook X Pinterest Email Other Apps Comments
Reading Minds to Understand Human Tool Use May 10, 2021 Combining brain imaging data with machine learning, researchers make new discoveries about how the brain controls the hand. The findings could lead to the development of more advanced neuroprosthetics. from Neuroscience News https://ift.tt/3tv7BbC Read more
Topical ripasudil stimulates neuroprotection and axon regeneration in adult mice following optic nerve injury September 24, 2020 from Neurology : nature.com subject feeds https://ift.tt/3036jc1 Read more
Rethinking the Link Between Cannabinoids and Learning October 20, 2020 Disrupted cannabinoid signaling impairs learning by altering behavioral states. from Neuroscience News https://ift.tt/2Hrmr0g Read more
A diet that consists of at least half a serving of flavonoid-rich foods per day reduces the risk of cognitive decline in older adults by 20%.
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