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Espresso, Latte or Decaf? Genetic Code Drives Your Desire for Coffee

This shows a woman drinking a cup of coffeeStudy reveals a causal genetic link between cardio-health and coffee consumption. Those who subconsciously prefer decaffeinated coffee are more likely to be prone to the adverse effects of caffeine and have risk factors for high blood pressure.

from Neuroscience News https://ift.tt/2QsWbI9

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